Thursday, November 11, 2010

Plum

Roasted purple cauliflower. Turned a deep plum, very dark. Around 25 minutes in the oven at 400 with some salt, pepper, olive oil. So simple.
Someone in our house will now eat cauliflower.
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1 comment:

  1. Denise | Chez DanisseNovember 15, 2010 at 4:19 PM

    Beautiful photograph. The purple cauliflower looks gorgeous atop the wood cutting board.

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